KZN couple cash in on growing demand for mushroom spawn
Interest in mushroom is on the rise, particularly among consumers wanting to cultivate their own supply. Capitalising on this market, MushRush in KwaZulu-Natal supplies mushroom spawn to clients across South Africa. Owner Sandra van Rij explained the multi-stage process of producing spawn to Lindi Botha.
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How an SA producer grows 70 000t of citrus a year
Mahela Group is a third-generation farming business in Limpopo. Eddie Vorster, director of the company’s citrus division, spoke to Magda du Toit about the strategies and farming practices they follow to achieve their considerable success.
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Rise in soya bean production expected to continue
The expected 1,33% increase in soya bean production announced in the Crop Estimates Committee’s (CEC) September crop forecast is testament to the growing awareness of soya bean’s value as a viable alternative for summer crop production.
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How to balance draining fields with holding onto nitrogen
Purdue University researchers conducted a three-decade-long experiment to find out how different farming practices and drainage strategies affect crop growth and nitrogen loss from fields.
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SA’s vineyards need climate-proofing
To combat the effects of climate change, South African wine farmers will have to plan the establishment of new vineyards more carefully, especially if they want them to achieve heritage status.
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Tech yields beneficial tools for farms
Software company Aerobotics is pioneering solutions, such as its Aeroview infield mobile application (app) and computer vision for the precision farming of perennial crops, as more growers look to agricultural technology to solve labour and input efficiency challenges.
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This community garden in Gauteng’s growing bigger, better veggies – thanks to dagga-powered soil
A Johannesburg-based medical cannabis cultivation company, MedCan, uses finely tuned growing systems to produce high-THC flower for the export market.
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Winetech Vinpro regional days to share wise farming tips
Precision wine grape farming will be in the spotlight during a series of Winetech Vinpro regional information days in September.
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How an SA producer grows 70 000t of citrus a year
Mahela Group is a third-generation farming business in Limpopo. Eddie Vorster, director of the company’s citrus division, spoke to Magda du Toit about the strategies and farming practices they follow to achieve their considerable success.
read more >>
Water scarcity ahead for 80% of croplands, but farming methods can help
According to a new study published April 25, 2022, in the peer-reviewed AGU journal Earth’s Future, agricultural water will become scarce in over 80% of the world’s croplands.
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